proud to serve Kineton
Shukurs Brasserie first came to Kineton in 2000 and have built up a very loyal following not only for the meals they serve but also their excellent takeaways.
The frontage is narrow but as you enter the door you will be surprised at how large the restaurant is, it goes back a very long way. The lighting is very subdued, The walls are mainly flock wallpaper with some parts exposed original stonework.
Shah Hussain's unique talent as a chef has changed the way people perceive and experience Indian cuisine. Taking inspiration from his native subcontinent (India / Bangladesh), while continuously researching regional dishes. Shah has managed to combine his heritage with his love of British ingredients to create a unique experience in Ethnic Cuisine. He runs four Indian restaurant successfully in and around Midlands.
Shah's first passion in life was Football followed by his mother's first love cooking. After finishing education he ends up joining restaurant kitchen to follow his passion in cooking. And his journey starts from there , he worked all over U.K gaining a wide range of experience before opening his own restaurant in Warwickshire.
Shah remains committed to his passion and is constantly seeking inspiration through travel and research, his work ethic and talent have not gone unnoticed as he had the privilege to cook for Prince Charles,
At the same time he always support the local charity.
There is immense depth in Indian food and rooms for experimentation, this own food philosophy has resolved making Indian Food 'lighter' playing with the flavour profile and proving that 24 masalas don't create a good dish.
Shah says ' my vision is to create , those traditional dishes that I love and have been bought up on in today's settings of healthy eating trends and request a wider audience to what I call evolved India.'
Shah Shahid Hassain
Founder of Restaurant
A rotating list of daily specials will complement in-house dining as well as an exceptional takeaway service for catering to the neighbourhood.
here are our award winning chefs
Shah Shahid Hassain- founder & Chefunique talent as a chef has changed the way people perceive and experience Indian cuisine.
Shukur's Brasserie - Chefknowledge of modern techniques using the freshest ingredients, includes luxury fine dining
Shukur's Brasserie - ChefSubstantial Knowledge of Indian Vegetarian Food delivering consistent and beautifully cooked food
Shukur's Brasserie - Chefspecialised in Tandoori cuisine
Shukur's Brasserie - Chefquality food that focuses on clean strong flavours
Shukur's Brasserie -
We were visiting Warwickshire from Sussex and decided to search for a restaurant prior to traveling back. This place had great reviews so we stopped for an early dinner. We had a recommendation of Lamb Thawa and we weren't disappointed. The whole meal was fabulous and the service was great, we were really well looked after. Our son had chicken tikka and eat every bit. I would recommend this place to anyone passing, and would go so far to say I would detour a trip to enable a visit. Fabulous.
Residents of Kineton, you lucky people!!
I eat out a lot, and Asian cuisine is my favourite so I've been to loads and LOADS of Indian restaurants over the years. This one is right up there with the best, which is maybe a bit surprising given its rural location. The restaurant is smart and well staffed (both in terms of number of staff and welcome).
For a rural indian restaurant, it's pretty damn fine. Nice staff, good service - lamb tikka starter was excellent...